Veggie Recipes

Cheesey Cornbread

Vidalia Onion Pie


  • 1 cup butter
  • 1 cup sugar
  • 4 eggs
  • 1 pound can of cream corn
  • ½ cup shredded jack cheese
  • ½ cup shredded mild cheddar cheese
  • 1 cup flour
  • 1 cup yellow corn meal
  • 4 teaspoons baking powder
  • ½ teaspoon salt


Step 1

Preheat oven to 350

Step 2

Mix dry and wet ingredients separately, then combine together

Step 3

Take a second to reflect on your initial thought that this isn’t a vegetable then realize…if it’s got corn in it then it’s a vegetable and that is why tacos are a vegetable

Step 4

Pour mixture into greased 8×12 pan

Step 5

Reduce heat to 300

Step 6

Cook 1 hour or until golden brown

Serves 4-6

Wine Pairing : Chardonnay, Chablis, Sauvignon Blanc, Riesling,Chenin Blanc

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